Brazilian Spiced Shrimp

  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 30m
  • Diet Type : A BloodType
  • Properties : No pork, No chicken, No sugar

Ingredients

  • 6 Medium Malagueta Chilly
  • 3 Tbsp Olive Oil
  • 1 Small Onion
  • 2 Celery
  • 6 Cloves Garlic
  • 1 Salt
  • 1 Pepper
  • 1 Cup Pimiento
  • 4 Cup Shrimp
  • 2 Medium Tomato
  • 1 Cup Coconut Milk
  • 1 Tbsp Palm Oil
  • 0.5 Tsp Cinnamon
  • 0.25 Tsp Clove
  • 0.25 Tsp Ginger
  • 3 Tbsp Lemon Juice
  • 0.25 Cup Cilantro
  • 6 Cup Rice


Directions

soak chiles in hot water for 15 minutes. drain. heat oil and saute onions until soft. add celery, garlic, chiles, and pimiento. saute for 5 minutes. stir in shrimp and saute until pink. remove and reserve. add tomatoes, coconut milk, palm oil and spices. bring to a boil, reduce heat and simmer until mixture thickens, about 10 minutes. return shrimp, stir in lemon juice and season with salt and pepper. garnish with cilantro and serve on rice.

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