Caramel Bread Pudding

Bread pudding is a bread-based dessert popular in many countries' cuisines, made with stale bread and milk or cream, generally containing eggs, a form of fat s... More Details

  • Origin : India
  • Recipe Type : Breakfast, Snacks
  • Preparation Time : 15m
  • Cooking Time : 10m
  • Diet Type : A BloodType
  • Properties : No pork, No fruits

Ingredients

  • 2 Whole Egg
  • 8 Piece Bread
  • 3 Tbsp Sugar
  • 2 Full Cinnamon


Directions

  • Preheat oven to 350 degrees F (175 degrees C).
  • Break bread into small pieces into an 8 inch square baking pan.
  • In a medium mixing bowl, combine eggs, milk, sugar, cinnamon, and vanilla.
  • Bake in the preheated oven for 45 minutes, or until the top springs back when lightly tapped.

Preparation Notes

Bake in the preheated oven for 45 minutes, or until the top springs back when lightly tapped.

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