Chinese Dry Marinade

  • Non-Vegetarian Recipe

Rizwana (10 Recipes)

0
  • Origin : China
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 10m
  • Diet Type : A BloodType
  • Properties : High carb, No pork, No fruits, High sugar, High fat, Whole grains, Complex carbs, High sodium, High protein

Ingredients

  • 3 Tbsp Brown Sugar
  • 1.5 Tsp Paprika
  • 1 Tsp Salt
  • 0.75 Tsp Monosodium Glutamate
  • 0.75 Tsp Ground Tumeric
  • 0.25 Tsp Celery Seed
  • 0.25 Tsp Mustard


Directions

Stir Fry The Chicken In Oil Until Lightly Browned. Add Onion And Saute Until Transparent. Add Ginger And Chile, Saute For 30 Seconds. Add Curry And Five Spice Powders. Combine Water, Rice Wine, Sugar, Soy Sauce And Cornstarch Mixture. Add To Pot. Cover And Simmer For 10 Minutes. Add Coconut Milk If Using And Simmer For 1 Minute. Serve With Rice.

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