Baked Shells in Sauce

  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 30m
  • Diet Type : A BloodType

Ingredients

  • 0.5 Cup seashell pasta
  • 1 Cup Tomato Sauce
  • 0.5 Cup Mushrooms
  • 0.25 Cup crumbled firm silken
  • 0.25 Cup Mozzarella Cheese
  • 2 Tbsp Parmesan Cheese


Directions

Bring a pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. Preheat oven to 400 degrees F (200 degrees C). In a medium bowl combine tomato sauce, mushrooms and tofu. Stir in cooked pasta. In a separate, small bowl combine mozzarella and Parmesan cheeses. In a small casserole dish layer pasta mixture and cheeses. Bake in preheated oven for 30 minutes, or until lightly browned.

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