Italian-Style Tacos

  • Origin :
  • Recipe Type :
  • Preparation Time : 05m
  • Cooking Time : 20m
  • Diet Type : A BloodType
  • Properties : Low carb, No pork, No chicken, No grains, High fat, Complex carbs, No glutten, High sodium, High protein, No sugar

Ingredients

  • 0.5 lb Italian Sausage
  • 1 lb Ground Beef
  • 16 oz Tomato and Basil Sau
  • 1 Tsp Sugar
  • 16 Taco Shells
  • 3 Cup Mozzarella Cheese
  • 1 Tbsp Italian Seasoning
  • 0.5 lb Italian Sausage
  • 1 lb Ground Beef
  • 16 oz Tomato and Basil Sau
  • 1 Tsp Sugar
  • 16 Taco Shells
  • 3 Cup Mozzarella Cheese
  • 1 Tbsp Italian Seasoning


Directions

In A Saucepan, Saute Onion And Garlic In 2 Teaspoons Oil Until Tender. Stir In The Tomatoes, Basil, Oregano And Rosemary. Bring To A Boil. Reduce Heat; Cook, Uncovered, Over Medium Heat For 15-20 Minutes Or Until Sauce Thickens. Meanwhile, Sprinkle Both Sides Of Turkey Cutlets With Salt And Pepper. In A Large Nonstick Over Medium Heat, Cook Turkey In Batches In Remaining Oil Until Juices Run Clear. Serve With Tomato Sauce. Sprinkle With Parmesan Cheese.

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