Spiced Hot Fruit

  • Origin :
  • Recipe Type :
  • Preparation Time : 15m
  • Cooking Time : 30m
  • Diet Type : A BloodType
  • Properties : High carb, No pork, No chicken, No grains, No oil, High sugar, High fat, Complex carbs, Low protein, No glutten, Low sodium

Ingredients

  • 2 pineapple chunks
  • 2 Apricots
  • 1 Peaches
  • 1 Pear Halves
  • 0.75 Cup Brown Sugar
  • 0.25 Cup Butter
  • 2 Cinnamon
  • 0.5 Tsp Ground Ginger


Directions

Drain Pineapple, Reserving Juice. In An Ungreased Shallow 3-1/2-Qt. Baking Dish, Combine The Pineapple, Apricots, Peaches And Pears; Set Aside. In A Saucepan, Combine Brown Sugar, Butter, Cinnamon, Ginger And Reserved Pineapple Juice; Bring To A Boil. Reduce Heat; Simmer For 5 Minutes. Discard Cinnamon Sticks. Pour Over Fruit. Bake, Uncovered, At 350

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