Steak Teriyaki

  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 30m
  • Diet Type : A BloodType
  • Properties : High carb, No pork, No chicken, No grains, No oil, High fat, Whole grains, Complex carbs, No glutten, High sodium, High protein, No sugar

Ingredients

  • 0.33 Cup Rice Wine
  • 0.33 Cup Sake
  • 0.33 Cup Soy sauce
  • 1 Tbsp Sugar
  • 1 Tbsp Ginger
  • 2 lb Flank Steak
  • 1 Tbsp Olive Oil


Directions

1 Heat Butter In A Large Saut

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