• Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 15m
  • Diet Type : A BloodType
  • Properties : High carb, No chicken, No oil, Low fat, No fruits, Whole grains, Complex carbs, No glutten, High sodium, High protein, No sugar

Ingredients

  • 1 Tbsp Olive Oil
  • 1 Bunch Green Onions
  • 1 tomatoes with juice
  • 1 Firm Silken Tofu
  • 1 ground turmeric
  • 1 Salt
  • 1 Pepper
  • 0.5 Cup Cheddar Cheese


Directions

Preheat Oven To 400 F. Mix Sausage And Asparagus Until Well Blended. Divide Into 8 Portions. Flatten Each Piece In Your Palm And Wrap Around One Egg To Cover. Dip Into Beaten Egg, Then Roll In Cornflakes. Repeat For Remaining Eggs. Bake Eggs On A Rack Set On A Baking Sheet For 25 To 30 Minutes Or Until Sausage Is Cooked Through.

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