Sauteed Scallops

  • Origin :
  • Recipe Type :
  • Preparation Time : 05m
  • Cooking Time : 05m
  • Diet Type : A BloodType
  • Properties : High carb, No chicken, No grains, No oil, No fruits, High sugar, High fat, Complex carbs, High sodium, High protein

Ingredients

  • 0.25 Cup Butter
  • 2 Cloves Garlic
  • 2 Rosemary
  • 1 lb Scallops


Directions

In A Skillet, Cook Sausage And Green Pepper Over Medium Heat Until Meat Is No Longer Pink; Drain. Stir In Pasta And Spaghetti Sauce; Mix Well. Transfer To A Greased 13-In. X 9-In. X 2-In. Baking Dish. Cover And Bake At 350 Degrees F For 25 Minutes. Uncover; Sprinkle With Cheese. Bake 5-10 Minutes Longer Or Until The Cheese Is Melted.

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