Saute In Olive Oil, Onions, Peppers And Garlic 5 Minutes. Add Roast, Brown On All Sides. Add Reamining Ingredietns Except Olives And Parsley. Simmer 3 Hours. Take Meat Out, Allow To Start Cooling. Allow Sauce To Thicken, Add Olives And Parsley. Carve Meat And Serve With Sauce.