Tuna Steaks With Salsa

  • Origin :
  • Recipe Type :
  • Preparation Time : 15m
  • Cooking Time : 10m
  • Diet Type : A BloodType
  • Properties : High carb, No pork, No chicken, No grains, No oil, No fruits, High fat, Complex carbs, High sodium, High protein, No sugar

Ingredients

  • 1 Cup Carrots
  • 0.75 Cup Mango
  • 2 Tbsp Lime Juice
  • 1 Tbsp Chives
  • 0.25 Tsp Salt
  • 0.25 Tsp Pepper
  • 0.12 Tsp Ground Coriander
  • 0.12 Tsp Ground cumin
  • 4 Tuna


Directions

1.Bring A Large Pot Of Lightly Salted Water To A Boil. Add Pasta And Cook For 8 To 10 Minutes Or Until Al Dente; Drain Leaving About A 1/2 Cup Of Water In The Pot. 2.To The Pot Of Pasta, Add Tuna, Celery Soup, Peas, Red Bell Pepper, Onion, And Salt And Pepper To Taste. 3.Simmer Until Hot. If Needed, Add More Water Or Milk.

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