Sargaborso Leves (Yellow Pea Soup)

  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 26m
  • Diet Type : A BloodType
  • Properties : High carb, High sugar, High fat, Complex carbs, High sodium, High protein

Ingredients

  • 1 Large Onion
  • 1.5 Cup Yellow Split Peas
  • 1 Salt
  • 1 Pepper
  • 2 Tbsp Olive Oil
  • 3 Tbsp Flour
  • 1 Cloves Garlic
  • 0.5 Tsp Paprika
  • 1 Quart Chicken Stock


Directions

Place Pork, Onions, Tarragon, Salt, Pepper, Caraway, Bell Pepper And Tomato In A Stock Pot. Add Stock. Bring To A Simmer For 30 Minutes. Add Lentils, Simmer For 30 Minutes. Saute Flour In Oil Until Browned, Add Sugar, Garlic, Parsley, Celery And Paprika. Saute For 3 Minutes. Add To Soup, Along With Wine And Mustard Powder. Bring To A Boil. Add Vinegar. Boil 1 Minute. Remove From Heat, Stir In Sour Cream And Serve.

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