Hanoi Meat And Potatoes (Vietnam)

  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 20m
  • Diet Type : A BloodType
  • Properties : No pork, No chicken, No sugar

Ingredients

  • 0.5 lb Beef
  • 1 Cloves Garlic
  • 1 Tbsp Fish Sauce
  • 1 Tsp Pepper
  • 0.25 Cup Olive Oil
  • 0.5 lb Potato
  • 1 Medium Onion
  • 1 Medium Scallion


Directions

combine beef, garlic, fish sauce, and pepper and marinate for 15 minutes. heat oil in skillet to medium high and fry potatoes until they are well browned. remove and set aside. pour out all but 1 tablespoon of oil. add beef mixture and onion. stir-fry till the beef is well browned and fairly dry. pour over potatoes and sprinkle with scallions.

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