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In A Large Skillet, Cook Pork, Onion And Garlic Until Pork Is Browned; Drain. Add The Next Nine Ingredients; Cover And Simmer For 5 Minutes. Stir In Rice, Bacon And Red Pepper Flakes If Desired; Cover And Simmer 5 Minutes More Or Until Cabbage Is Tender. Sprinkle With Parmesan Cheese If Desired.
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