Chicken Tagine With Potato Cheese Croquettes (Alge

  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 10m
  • Diet Type : A BloodType
  • Properties : No pork, No sugar

Ingredients

  • 3.5 lb Chicken
  • 2 Tbsp Butter
  • 3 Medium Onion
  • 0.5 Tsp Cinnamon
  • 0.25 Tsp Cayenne
  • 1 Cloves Garlic
  • 1 Chickpea
  • 1 Salt
  • 1 Pepper
  • 2 lb Potato
  • 2 Medium Egg
  • 0.66 Cup Gruyere Cheese
  • 2 Tbsp Parsley
  • 1 Pinch Nutmeg
  • 2 Tbsp Flour
  • 4 Tbsp Oil


Directions

Saute chicken in hot butter until golden brown on all sides. Add onions, spices and garlic. Cook covered 5 minutes. Add chickpeas and 1 cup water. Season with salt and pepper. Bring to boil, Simmer , covered one hour. Meanwhile, cook potatoes in boiling salted water until tender. Drain and run through ricer. Allow to cool. Combine with croquette ingredients. Form into 2 inch rounds. Dredge in flour. Fry in 4-5 tablespoons of oil until golden brown. Arrange chicken in a deep bowl. Pour sauce over chicken and surround with hot croquettes.

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