Shrimp In Lobster Sauce

  • Origin : China
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 10m
  • Diet Type : A BloodType
  • Properties : High carb, No pork, No oil, Low fat, High sugar, Whole grains, Complex carbs, High sodium, High protein, No dairy

Ingredients

  • 48 Large Shrimp
  • 0.25 Cup Oil
  • 2 Tbsp Black Beans
  • 3 Cup Garlic
  • 6 Green Onons
  • 3 Large Egg
  • 3 Tbsp Water
  • 1.5 lb Ground Pork
  • 1.5 Cup Chicken Stock
  • 1.5 Tbsp Soy sauce
  • 1 Tbsp Sugar
  • 1 Cornstarch Paste


Directions

Bring Stock To A Boil. Add Everything Down To The Ginger, Boil, Add Rice Wine, Salt And Pepper, Simmer 2 Minutes. Remove From Heat, Stir In Corn Starch Mixture And Serve.

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