Shrimp And Avocado Omelet

  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 30m
  • Diet Type : A BloodType
  • Properties : High carb, No pork, No chicken, No grains, No oil, High sugar, High fat, Whole grains, Complex carbs, No glutten, High sodium, High protein

Ingredients

  • 0.25 lb Shrimp
  • 1 Medium Tomato
  • 0.5 Avocado
  • 1 Tbsp Cilantro
  • 1 sea salt
  • 1 Ground Black Pepper
  • 1 Tsp Coconut Oil
  • 4 Eggs


Directions

1.Add Walnuts, Pecans, Flax Seed And Spices To A Food Processor And Pulse Mixture To A Course Grain (Make Sure To Stop Before It Is Ground Into A Powder). Set Aside. 2.Whisk Together Eggs And Almond Milk Until The Consistency Thickens And Becomes A Loose Custard. 3.Thoroughly Blend The Mashed Banana And Almond Butter Together And Add It To The Custard, Mixing Well. 4.Stir In The Course Nut Mixture. 5.In A Medium Saucepan, Warm The Mixture On The Stove Until The

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