Satay Babi Pedis (Sulawesi)

  • Origin : Indonesian
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 02h 15m
  • Diet Type : A BloodType
  • Properties : No chicken

Ingredients

  • 1 Tbsp Lime Juice
  • 1 lb Pork
  • 3 Large Shallot
  • 1 Tsp Red Pepper Flake
  • 0.5 Tsp Salt
  • 0.5 Inch Ginger
  • 2 Tsp Kecap Manis


Directions

Mix juice with pork and let stand for 30 minutes. In food processor, blend shallots, flakes, salt, ginger and kecap manis to form a paste. Mix the paste with the pork and let stand for 1 hour. Put 4 cubes of pork on each skewer and grill over hot coals or under a broiler for 10 minutes. Serve.

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