Potato Skillet

  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 30m
  • Diet Type : A BloodType
  • Properties : High carb, No chicken, No grains, No oil, No fruits, High sugar, High fat, Complex carbs, High sodium, High protein

Ingredients

  • 4 Slice Bacon
  • 2 potatoes
  • 0.12 Tsp Garlic Salt
  • 0.12 Tsp Seasoning Salt
  • 0.12 Tsp Black Pepper
  • 3 Eggs
  • 0.25 Cup Cheddar Cheese


Directions

1.Place Bacon In A Large, Deep Skillet. Cook Over Medium-High Heat Until Evenly Brown. Remove Bacon Slices, Reserving Grease. Crumble Bacon And Set Aside. 2.Add Potatoes To Bacon Grease And Season With Garlic Salt, Seasoned Salt And Black Pepper. Cook Until Potatoes Are Soft. 3.When Potatoes Are Tender, Add Crumbled Bacon. Pour Eggs Over Potatoes And Cook Until Firm. Spread With Cheese And Cover With Lid Until Melted.

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