Pork Chops And Mustard Onion Gravy

  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 25m
  • Diet Type : A BloodType
  • Properties : High carb, No chicken, No fruits, High sugar, High fat, Complex carbs, High sodium, High protein, No dairy

Ingredients

  • 4 Pork Chops
  • 2 Tbsp All-Purpose Flour
  • 1 Tbsp Vegetable Oil
  • 1 Large Onion
  • 1 Golden Pork Gravy
  • 1 Tbsp Brown Mustard
  • 4 Cup potatoes


Directions

1.Coat The Pork With The Flour. 2.Heat The Oil In A 10-Inch Skillet Over Medium-High Heat. Add The Pork And Cook Until Well Browned On Both Sides. 3.Add The Onion To The Skillet And Cook For 10 Minutes Or Until The Pork Is Cooked Through And The Onion Is Tender. Stir In The Gravy And Mustard And Cook Until The Mixture Is Hot And Bubbling. Serve The Pork And Sauce With The Potatoes.

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