Grilled Salmon

  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 15m
  • Diet Type : A BloodType
  • Properties : Low carb, No pork, No chicken, No grains, High fat, Complex carbs, No glutten, High sodium, High protein, No sugar, No dairy

Ingredients

  • 2 lb Salmon Fillets
  • 0.5 Cup Vegetable Oil
  • 0.5 Cup Lemon Juice
  • 4 Green Onions
  • 3 Tbsp Parsley
  • 1.5 Tsp Rosemary
  • 0.5 Tsp Salt
  • 0.12 Tsp Pepper


Directions

Place Salmon In Shallow Dish. Combine Remaining Ingredients And Mix Well. Set Aside 1/4 Cup For Basting; Pour The Rest Over The Salmon. Cover And Refrigerate For 30 Minutes. Drain, Discarding Marinade. Grill Salmon Over Medium Coals, Skin Side Down, For 15-20 Minutes Or Until Fish Flakes Easily With A Fork. Baste Occasionally With Reserved Marinade.

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