Saute onions (both), garlic, green pepper and chicken in the margarine. Add spices and sauces and water. Simmer for 30 minutes, or until you are satisfied that the chicken is cooked. Less if you cut the chicken into bit sized pieces before cooking. Add frozen lima beans and a little more water. Cook until limas are almost done, then add mushrooms. When mushrooms look done it should be done.
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