Serbian Pork And Beans

  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 01h 50m
  • Diet Type : A BloodType
  • Properties : High carb, No pork, No chicken, High sugar, High fat, Complex carbs, High sodium, High protein, No dairy

Ingredients

  • 1 lb White Beans
  • 1.25 lb Pork
  • 2 Medium Onion
  • 3 Cloves Garlic
  • 3 Tbsp Olive Oil
  • 2 Tbsp Hungarian paprika
  • 1 Tsp Red Pepper


Directions

Simmer Tomatoes In Broth For 15 Minutes. In Another Pan, Saute Onion, Carrots, And Celery In Olive Oil Until Onion Is Brown. Add Flour To Onion Mixture And Saute For 1 Minute More. Add Onion Mixture To Broth Along With Remaining Ingredients Except Rice. Simmer For 30 Minutes. Add Rice To Broth And Serve.

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