Ewtensoep (Green Pea Soup) (Holland)

  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 40m
  • Diet Type : A BloodType
  • Properties : Low carb, No pork, No chicken, No grains, No oil, Low fat, No fruits, Complex carbs, No glutten, High sodium, High protein, No sugar, No dairy

Ingredients

  • 1 Tbsp Olive Oil
  • 1 Medium Leek
  • 1 Large Celeriacc
  • 1 Large Onion
  • 1 lb Green Peas
  • 4 Medium Potato
  • 8 oz Ham
  • 2 Quarts Beef Stock
  • 8 oz Kielbasa
  • 1 Salt
  • 1 Pepper


Directions

Clean And Chop Mustard Greens. Place Them In Large Pot And Simmer For 10 Minutes. Do Not Add Water. Enough Water Clings To Greens In Cleaning Process. Drain And Set Aside. In Dutch Oven, Saute Beef, Onion, Peppers And Salt And Pepper Until Beef Is Brown. Add Mustard Greens And Remaining Ingredients. Cook For 1 Hour Or Until Liquid In Pan Has Evaporated.

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