Beef With Red Wine Gravy

  • Non-Vegetarian Recipe

Rizwana (10 Recipes)

0
  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 06h 15m
  • Diet Type : A BloodType
  • Properties : High carb, No pork, No chicken, No oil, High sugar, High fat, Complex carbs, High sodium, High protein, No cholesterol

Ingredients

  • 3 lb Beef Stew Meat
  • 1 lb Mushrooms
  • 1 Medium Onion
  • 1 Beef Broth
  • 1 Cup Red Wine
  • 1 Brown Gravy Mix
  • 2 Tbsp Tomato Paste
  • 0.25 Tsp Salt
  • 1 Tbsp Bay Leaf
  • 0.25 Cup Cornstarch
  • 0.25 Cup Cold Water
  • 0.5 Cup Egg Noodles


Directions

1 Pulse Together Flour, Sugar, Baking Powder, And Salt In A Food Processor Until Combined. Add Butter And Pulse Just Until Mixture Resembles Coarse Meal With Some Small (Roughly Pea-Size) Butter Lumps. Add Egg And Vanilla And Pulse Just Until Dough Clumps And Begins To Form A Ball, About 15 Pulses. 2 Butter And Dust With Flour The Inside Of Your Springform Pan. Press Dough Onto Bottom And Evenly (About 1/4 Inch Thick) About Two Inches Up Side Of Springform Pan With Floured Fingertips. Chill Pastry In Pan Until Firm, About 10 Minutes. 3 Put Oven Rack In Middle Position And Preheat Oven To 375

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