Fish Sauteed In Chile Sauce

  • Non-Vegetarian Recipe

Rizwana (10 Recipes)

0
  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 25m
  • Diet Type : A BloodType
  • Properties : No pork, No chicken

Ingredients

  • 4 Medium Chilly
  • 4 Large Tomato
  • 1 Small Onion
  • 2 Cloves Garlic
  • 0.5 Tsp Oregano
  • 0.12 Tsp Cinnamon
  • 2 Tbsp Olive Oil
  • 2 lb Fish Fillet
  • 1 Small Lettuce
  • 1 Small Radishe


Directions

Roast the tomatoes, mix tomatoes, garlic, onion, spices and ancho chiles in a blender. Fry in a bit of oil for 10 minutes. Add fish and simmer for 15 minutes or until done. Serve surrounded by lettuce and radishes.

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