Bayrischer Gulasch (Bavarian Goulash)

  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 01h 40m
  • Diet Type : A BloodType
  • Properties : High carb, No pork, No fruits, High fat, Complex carbs, High sodium, High protein, No sugar

Ingredients

  • 2 lb potatoes
  • 4 Tbsp Olive Oil
  • 2 lb Beef
  • 2 Large Onion
  • 2 Medium Tomatoes
  • 1.5 Tsp Salt
  • 0.5 Tsp Pepper
  • 1 Cloves Garlic
  • 1 Tsp Paprika
  • 1 Medium Bay Leaf
  • 2 Cup Beef Broth
  • 2 Tbsp Flour
  • 0.25 Cup Red Wine


Directions

If Using Chicken Breasts, Cut Into 4-In. Strips; Set Aside. Combine Cereal, Garlic Salt And Dill. Dip Chicken Tenders Or Strips In Oil, Then Roll In Cereal Mixture. Place On A Foil-Lined Baking Sheet. Bake, Uncovered, At 350 Degrees F For 30 Minutes Or Until Juices Run Clear. Serve With Sour Cream For Dipping If Desired.

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