The Best Chicken Fried Steak

  • Non-Vegetarian Recipe

Rizwana (10 Recipes)

0
  • Origin :
  • Recipe Type :
  • Preparation Time : 20m
  • Cooking Time : 20m
  • Diet Type : A BloodType
  • Properties : Low carb, No chicken, No grains, No oil, High fat, Complex carbs, High sodium, High protein, No sugar, No dairy

Ingredients

  • 4 Beef
  • 2 Cup All-Purpose Flour
  • 2 Tsp Baking Powder
  • 1 Tsp Baking Soda
  • 1 Tsp Black Pepper
  • 0.75 Tsp Salt
  • 1.5 Cup Buttermilk
  • 1 Whole Egg
  • 1 Tbsp Pepper Sauce
  • 2 Cloves Garlic
  • 3 Cup Vegetable Shortening
  • 4 Cup Milk
  • 1 Kosher Salt
  • 1 Ground Black Pepper


Directions

1.In A 3 Quart Or Larger Slow Cooker, Mix Tomato Sauce, Barbeque Sauce, Onion, Green Chile Peppers, Chili Powder, Cumin, Oregano, And Cinnamon. Place Pork In Slow Cooker, And Spoon Sauce Over To Coat. The Meat. 2.Cover, And Cook On Low 8 To 10 Hours, Or Until Pork Is Tender. 3.Remove Pork To A Cutting Board. Using 2 Forks, Pull Meat Into Shreds. Pour Sauce Into A Serving Dish; Stir In Cilantro And Shredded Pork.

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