Blissful Rosemary Chicken

  • Origin :
  • Recipe Type :
  • Preparation Time : 15m
  • Cooking Time : 25m
  • Diet Type : A BloodType
  • Properties : Low carb, No grains, No fruits, High fat, No glutten, High sodium, High protein, No sugar

Ingredients

  • 4 Rosemary
  • 4 lb Chicken Breast Halve
  • 4 Slice Fontina Cheese
  • 4 Slice Prosciutto
  • 0.5 Cup White Wine
  • 0.5 Cup Chicken Broth
  • 0.25 Cup Olive Oil
  • 1 Tbsp Black Pepper
  • 4 Cloves Garlic
  • 1 Salt


Directions

Use A Knife Or Grater To Sharpen The Thick Ends Of The Rosemary Sprigs. Soak Sprigs In Water For At Least 10 Minutes. Preheat Oven To 425 Degrees F (220 Degrees C). Layer Each Chicken Breast With 1 Slice Fontina And 1 Slice Prosciutto. Roll Tightly, And Skewer Each With A Rosemary Sprig To Secure. In A Bowl, Whisk Together The Wine, Broth, Oil And Pepper. Pour Into A Medium Baking Dish. Place Rolled Chicken Breasts In The Dish. Place 2 Garlic Halves Under Each Breast. Bake 25 Minutes In The Preheated Oven, Until Chicken Juices Run Clear. Remove From Baking Dish, Reserving Sauce, And Allow To Stand 5 Minutes. Transfer Remaining Sauce To A Saucepan, And Bring To A Boil. Drizzle Over Chicken To Serve. Season Chicken With Salt To Taste.

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