Asparagus Beef Roll-Ups

  • Origin :
  • Recipe Type :
  • Preparation Time : 20m
  • Cooking Time : 10m
  • Diet Type : A BloodType
  • Properties : High carb, High fat, Complex carbs, High protein, Low sodium

Ingredients

  • 36 asparagus spears
  • 1 Onion Cream Cheese
  • 5 Tbsp Horseradish
  • 2 Packages Beef


Directions

In A Large Skillet, Bring 1-1/2 Cups Water To A Boil. Add Asparagus; Cover And Boil For 2-3 Minutes Or Until Crisp-Tender. Drain And Immediately Place Asparagus In Ice Water. Drain And Pat Dry. In A Small Bowl, Combine Cream Cheese And Horseradish. Pat Beef Slices Dry With Paper Towels. Spread Each Slice With A Thin Layer Of Cream Cheese Mixture; Top With An Asparagus Spear. Roll Up Tightly. Refrigerate Until Serving.

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