P?t? (Pate) Maison

  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 02h 30m
  • Diet Type : A BloodType
  • Properties : High carb, No chicken, No grains, No oil, High sugar, High fat, Whole grains, Complex carbs, High sodium, High protein

Ingredients

  • 1 lb Chicken Livers
  • 1 lb Pork
  • 1 lb Italian Sausage Meat
  • 1 Tbsp Chives
  • 1 Tbsp Parsley
  • 1 Tbsp Ground pepper
  • 0.5 Tsp Ground Ginger
  • 0.5 Tsp Cinnamon
  • 1 Tsp Salt
  • 2 Tbsp Brandy
  • 2 Tbsp Sherry
  • 10 Slice Bacon


Directions

1 Salt The Pork Tenderloins Well And Set Them Out At Room Temperature For 15-20 Minutes. Heat The Oven To 300

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