Pasta With Artichoke Hearts, Sun Dried Tomatoes, A

Non-Vegetarian Recipe

Rizwana (10 Recipes)

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Origin :
Recipe Type :
Preparation Time : 10m
Cooking Time : 15m
Diet Type : A BloodType
Properties : High carb, No chicken, No grains, No oil, High fat, Whole grains, Complex carbs, No glutten, High sodium, High protein, No sugar

Ingredients Share

1 lb Fusilli Pasta
1 Salt
14 oz Artichoke Hearts
0.5 Cup Oil
1 Cup Almonds
1 Tsp Lemon Zest
1 Tbsp Lemon Juice
0.25 Tsp Black Pepper
0.5 Cup Parsley Leaf
2 Tbsp Olive Oil

Directions

Prepare The Bolognese Meat Sauce 1 Make The Soffritto. Combine Pancetta, Onion, Celery, And Carrot In Saut

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