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1 Bring A Medium Pot Of Water To A Boil And Salt It Well. Add The Asparagus To The Boiling Water And Boil For 3 Minutes. Use A Slotted Spoon To Remove The Asparagus To A Bowl To Cool. Add The Shrimp To The Pot Of Boiling Water. If They Are Pre-Cooked, Remove After 30 Seconds
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