Mediterranean Potatoes And Artichokes

  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 15m
  • Diet Type : A BloodType
  • Properties : High carb, No pork, No grains, High sugar, High fat, Complex carbs, High sodium, High protein

Ingredients

  • 16 Small Red Potatoes
  • 1.33 Tbsp Olive Oil
  • 2 Small Onion
  • 8 Cloves Garlic
  • 2 Artichoke Hearts
  • 4 Medium Roma Tomato
  • 24 Green Olives
  • 0.25 Cup Pesto Sauce
  • 1 Parsley
  • 0.66 Cup Feta Cheese


Directions

Combine Lentils, Stock, Jalapeno, Coriander, Cumin, Oregano, Basil, Thyme And Bay Leaves. Bring To A Boil And Simmer For 30 Minutes. Add Potatoes And Spinach, Cover And Simmer For 15 Minutes. Add Squash And Simmer For 15 Minutes. Meanwhile, Saute Onion In Olive Oil For 5 Minutes. Add Celery And Garlic, Saute For 3 Minutes. Add Salt And Stir Well. Add Onion Mixture To The Soup Pot. Remove From Heat And Add Lemon Juice. Serve.

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