Indian Spiced Lentils

  • Vegetarian Recipe

Rizwana (10 Recipes)

0
  • Origin : India
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 30m
  • Diet Type : A BloodType
  • Properties : No pork, No chicken

Ingredients

  • 1 Medium Onion
  • 1 Cloves Garlic
  • 2 Tbsp Margarine
  • 6 oz Red Lentil
  • 2 Tbsp Coriander
  • 2 Tsp Ginger Root
  • 0.5 Tsp Salt
  • 0.25 Tsp Turmeric
  • 0.25 Tsp Pepper
  • 2.5 Cup Water
  • 1 Tbsp Vegetable Oil


Directions

Saute onion and garlic in the margarine. Stir in remaining ingredients except the water and oil. Cook and stir over medium heat 2 minutes, add water & oil. Heat to boling, reduce heat, cover and simmer until lentils are tender and most of the liquid is absorbed, about 30 minutes..

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