Chicken Julienne

  • Non-Vegetarian Recipe

Rizwana (10 Recipes)

0
  • Origin :
  • Recipe Type :
  • Preparation Time : 15m
  • Cooking Time : 20m
  • Diet Type : A BloodType
  • Properties : Low carb, No pork, No oil, High sugar, High fat, Complex carbs, High sodium, High protein

Ingredients

  • 0.5 Cup Butter
  • 0.5 Cup All-Purpose Flour
  • 1 lb chicken breasts
  • 2 Tbsp Lemon Juice
  • 1 Cup Heavy Cream
  • 0.5 Cup Parmesan Cheese
  • 1 Dash Paprika
  • 1 Salt
  • 1 Pepper


Directions

Preheat Oven To 400 Degrees F (200 Degrees C). Lightly Grease A Baking Dish. Place The Butter And Flour In Separate Shallow Dishes. Dredge The Chicken Strips First In The Flour, Coating Evenly, And Then In The Butter. Place Chicken In Prepared Baking Dish. Sprinkle With Lemon Juice. Add Salt, And Pepper, To Taste. Pour The Heavy Cream Over The Chicken. Sprinkle Evenly With Parmesan Cheese, And Paprika. Bake In Preheated Oven Until Cheese Melts And Cream Bubbles, About 20 Minutes.

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