1.Stir The Soup, Milk, Broccoli, Carrots, Beans, Chicken, Black Pepper, 1/2 Can Onions And Red Pepper, If Desired, In A 1 1/2-Quart Casserole. Bake At 350 Degrees F For 25 Minutes Or Until The Chicken Mixture Is Hot And Bubbling. Stir The Chicken Mixture. 2.Sprinkle The Remaining Onions Over The Chicken Mixture. Bake For 5 Minutes Or Until The Onions Are Golden Brown.