a SRV InfoTech initiative
Dont have an account Sign Up
Dont have an account Sign Up
Dont have an account Sign Up
Dont have an account Sign Up
myKit is a brand new venture for all your domestic needs. Let's start with us.
Get StartedAlready have an account Sign In
A One Time Passcode has been sent to your Mobile Number
myKit is a brand new venture for all your domestic needs. Let's start with us.
Get Started
1.Pound Turkey To 1/4-In. Thickness. In A Shallow Bowl, Combine The Flour, Salt And Pepper. In Another Bowl, Beat Egg And Water. On A Plate, Combine The Bread Crumbs And Parmesan Cheese. Dredge Turkey In Flour Mixture, Then Dip In Egg Mixture And Coat With Crumbs. Let Stand For 5 Minutes. 2.Melt Butter In A Skillet Over Medium-High Heat; Cook Turkey For 2-3 Minutes On Each Side Or Until Meat Juices Run Clear And Coating Is Golden Brown. Sprinkle With Parsley.
Help Center
Rizwana 
