Turkey With Apple Slices

  • Origin :
  • Recipe Type :
  • Preparation Time : 05m
  • Cooking Time : 10m
  • Diet Type : A BloodType
  • Properties : High carb, No pork, No chicken, No oil, No fruits, High sugar, High fat, Whole grains, Complex carbs, High sodium, High protein

Ingredients

  • 0.5 lb Turkey
  • 1 Tbsp Butter
  • 2 Tbsp Maple Syrup
  • 1 Tbsp Cider Vinegar
  • 1 Tsp Dijon Mustard
  • 0.5 Tsp Chicken
  • 1 Medium Tart Apple


Directions

1.Pound Turkey To 1/4-In. Thickness. In A Shallow Bowl, Combine The Flour, Salt And Pepper. In Another Bowl, Beat Egg And Water. On A Plate, Combine The Bread Crumbs And Parmesan Cheese. Dredge Turkey In Flour Mixture, Then Dip In Egg Mixture And Coat With Crumbs. Let Stand For 5 Minutes. 2.Melt Butter In A Skillet Over Medium-High Heat; Cook Turkey For 2-3 Minutes On Each Side Or Until Meat Juices Run Clear And Coating Is Golden Brown. Sprinkle With Parsley.

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