Tino Pollo Picante

  • Non-Vegetarian Recipe

Rizwana (10 Recipes)

0
  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 45m
  • Diet Type : A BloodType
  • Properties : No pork

Ingredients

  • 4 lb Chicken
  • 8 Cloves Garlic
  • 1 Tsp Salt
  • 1 Tbsp Oregano
  • 1 Tsp Pepper
  • 4 Small Serrano Pepper
  • 1 Tsp Ginger
  • 0.25 Tsp Saffron
  • 0.5 Tsp Cumin
  • 0.5 Cup Olive Oil
  • 2 Tsp Paprika
  • 3 Large Onion
  • 2 Medium Tomato
  • 0.33 Cup Chicken Stock
  • 0.5 Cup Burgundy
  • 1 Tbsp Cilantro
  • 1 Whole Lemon Wedge


Directions

Pat chicken dry, set aside. In food processor combine garlic, satl, organo, pepper, serranos, ginger and saffron. Make paste. Remove and stir in oil. Slpread mixtuer evenly over chicken. Sprinkle with parika, cover and refrigerate over night. in preheated skillet, brown chicken on all sides. Add onions, tomatoes, and burgundy. Cover, cook 35 minutes. Sprinkle with cilantro and garnish with lemon wedges.

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