Mediterraenean Spaghetti

  • Non-Vegetarian Recipe

Rizwana (10 Recipes)

0
  • Origin : Italian
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 10m
  • Diet Type : A BloodType
  • Properties : No chicken

Ingredients

  • 3 Tbsp Olive Oil
  • 4 Bacon Strip
  • 6 Cloves Garlic
  • 1 Tsp Red Pepper
  • 1 Medium Red Bell Pepper
  • 0.5 Cup Tomato
  • 0.5 Tbsp Basil
  • 1 Garbanzo Bean
  • 0.5 Tsp Oregano
  • 4 Slice Bacon
  • 4 Tbsp Black Olive
  • 1 lb Pasta
  • 1 Parmesan Cheese
  • 1 Splash Wine


Directions

Roasted the bell pepper. After you have peeled it, chop it. Saute bacon, garlic and red peppers of both types. Meanwhile, begin cooking spaghetti. Drain garbanzos and add, chop sun-dried tomatoes and add, add herbs. Cook 4 minutes. Deglaze with splash of wine, stir until well mixed. When pasta is done, add olives, turn off heat and stir thoughly, toss with pasta and serve topped with cheese.

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