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1 Heat A Small Skillet On Medium High Heat. Add The Sesame Seeds. Toast Sesame Seeds Until Fragrant And Lightly Browned. Do Not Turn Your Back On The Seeds While Cooking, They Can Easily And Quickly Burn. Stir Often To Keep Them From Burning. You May Hear Them Pop, And Some Of Them May Hop Out Of The Pan While Cooking. When Lightly Browned Remove From Heat And Set Aside. 2 Mix Melted Butter In With The Bread Crumbs. Heat A Large Skillet On A Medium High, Add The Bread Crumbs, Stir Often Until The Bread Crumbs Get Toasty Brown. Remove From Heat, Let Cool. 3 Heat The Oven To 400
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