a SRV InfoTech initiative
Dont have an account Sign Up
Dont have an account Sign Up
Dont have an account Sign Up
Dont have an account Sign Up
myKit is a brand new venture for all your domestic needs. Let's start with us.
Get StartedAlready have an account Sign In
A One Time Passcode has been sent to your Mobile Number
myKit is a brand new venture for all your domestic needs. Let's start with us.
Get Started
heat olive oil in large skillet. Add onion and peppers, cook over moderately high heat until onion begins to brown about 10 minutes. reduce heat to medium add basil, salt and pepper, cook for 5 minutes or until peppers are tender. Add 1 cup stock. cook 5 minutes. pour pepper sauce into food processor and puree until the consistancy of thick tomato sauce. transfer to sauce pan. add tvp and cook over medium heat until heated through. If the sauce is too thick add as much stock as needed to achieve desired consistancy. In the meantime, cook pasta as directed. toss drained pasta with the sauce. Garnish with cheese and parsley.
Help Center
Rizwana 
