1.Cook Rice As Instructed On Package. Place Tortillas In Microwave And Heat On High For 10 Seconds. 2.Spoon 1/4 Cup Rice And Beans Down The Center Of Each Tortilla. Top Each With 1 Tablespoon Sour Cream, 2 Tablespoons Cheddar Cheese, And 1/2 Teaspoon Creole Seasoning. Fold Edges Over To Enclose Filling.