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1.Heat Large Nonstick Skillet Sprayed With Cooking Spray On Medium-High Heat. Add Meat; Cook 2 Min. On Each Side Or Until Lightly Browned On Both Sides. 2.Add All Remaining Ingredients Except Basil; Cook 6 Min. Or Until Cream Cheese Spread Is Melted, Sauce Is Thickened And Meat Is Done, Stirring Frequently. 3.Sprinkle With Basil.
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