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Rizwana (10 Recipes)
Beat Potatoes Until Smooth. Mash Feta With A Fork And Add To Potatoes. Stir In Parsley, Onion, Garlic, Egg Yolks, Salt And Pepper. Add Lemon Juice And Blend Well. Shape Into Tiny Balls. Dip In Egg Whites And Roll In Bread Crumbs. Fry Until Golden.
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