Puree Of Potatoes And Cheese

  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 10m
  • Diet Type : A BloodType
  • Properties : Low carb, No pork, No chicken, No grains, High fat, Complex carbs, No glutten, High sodium, High protein, No sugar

Ingredients

  • 6 Large potatoes
  • 4 Tbsp Butter
  • 0.66 Cup Warm Milk
  • 1 Salt
  • 1 Pepper
  • 7 Cloves Garlic
  • 14 oz Cantel Cheese
  • 1 Cup Cottage Cheese


Directions

Combine Tomatoes, Basil, Garlic And Parsley In A Medium Bowl. Toss With Olive Oil, Herbs, Salt And Pepper. Let Stand For 30 Minutes. Cook Pasta As Directed. Drain And Toss With Butter. Top With Sauce And Cheese. Serve.

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