In A Large Pot, Add Oil And Saute Peppers For 5 Minutes, Stir In Tomato Sauce, Spareribs, Salt, Olives And Red Wine. Cover And Cook Over Low Heat For 1 Hour Or Until Spareribs Are Almost Tender. Taste Sauce For Seasoning. Stir In The Macaroni And Tomatoes. Simmer For 20 Minutes. Serve Sprinkle Grated Cheese.