Moroccan Spiced Olives

  • Non-Vegetarian Recipe

Rizwana (10 Recipes)

0
  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 40m
  • Diet Type : A BloodType
  • Properties : No pork, No chicken

Ingredients

  • 1 Tsp Cumin Seed
  • 1 Tsp Fennel Seed
  • 1 Tsp Coriander Seed
  • 0.25 Tsp Cardamom
  • 1 Pinch Red Pepper Flakes
  • 1 Pinch Nutmeg
  • 1 Pinch Cinnamon
  • 1 Tbsp Olive Oil
  • 1.5 Cup Green Olive
  • 1 Tbsp Lemon Juice
  • 1 Tbsp Orange Juice
  • 3 Cloves Garlic


Directions

Heat first 8 ingredients in a small skillet over medium heat until fragrant, about 2 minutes. Remove from heat & add olives & toss to coat. Stir in remaining ingredients. Refrigerate in an airtight container for at least 4 hours or up to 3 weeks. The longer the marinate, the better they taste. Drain & serve at room temperature.

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