Meatball Stew

  • Origin :
  • Recipe Type :
  • Preparation Time : 10m
  • Cooking Time : 30m
  • Diet Type : A BloodType
  • Properties : No pork, No chicken

Ingredients

  • 1 Medium Egg
  • 1 lb Venison
  • 0.5 Tsp Salt
  • 0.5 Tsp Garlic Powder
  • 0.5 Tsp Basil
  • 1 Tsp Oregano
  • 0.5 Tsp Pepper
  • 1 Tbsp Olive Oil
  • 2 Tbsp Flour
  • 2 Tomato
  • 1 lb Potato
  • 2 Large Carrot
  • 1 Tsp Basil
  • 0.5 Tsp Oregano


Directions

combine everything down to the oil and shape into 2 inch meatballs. Heat oil and brown meatballs on all sides. Remove and set aside. Add remaining ingredients to pan, allow to simme for 5 minutes. place meatballs in sauce and simmer for 15 minutes. Serve.

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