Maple Pork Slices

  • Non-Vegetarian Recipe

Rizwana (10 Recipes)

0
  • Origin :
  • Recipe Type :
  • Preparation Time : 05m
  • Cooking Time : 15m
  • Diet Type : A BloodType
  • Properties : Low carb, No chicken, No grains, No oil, No fruits, High sugar, High fat, Complex carbs, No glutten, High sodium, High protein

Ingredients

  • 1 Pork Tenderloin
  • 1 Cloves Garlic
  • 1 Tsp Marjoram
  • 1 Tsp Thyme
  • 0.25 Tsp Salt
  • 0.25 Tsp Onion powder
  • 1 Tbsp Butter Or Stick Marg
  • 2 Tbsp Maple Syrup


Directions

Flatten Meat To 1/2-In. Thickness. In A Resealable Plastic Bag, Combine The Garlic, Marjoram, Thyme, Salt And Onion Powder. Add Meat, A Slice At A Time; Shake To Coat Evenly. In A Nonstick Skillet, Cook Meat In Butter Over Medium Heat For 2-3 Minutes On Each Side Or Until Meat Is No Longer Pink. Drain And Discard Pan Juices. Add Syrup To Meat In Skillet. Cook Over Medium-High Heat, Turning Several Times, For About 3 Minutes Or Until Syrup Is Absorbed. Serve Immediately.

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